Cebu Food & Wine Festival launches Saturday Farmer’s Market

·1 min read

WITH over a year now of lockdown, the Cebu Food and Wine Festival’s (CFWF) highly curated Farmer’s Market couldn’t have come at a better time. Whether you’re looking for a change of scenery on your shopping errands or on the lookout for fresh and organic produce, or simply eager to support local small businesses, the CFWF ’21 [Outdoor] Saturday Farmer’s Market has you covered.

Happening every Saturday from 7 to 11 a.m., the weekly market will be at the Open Parking Area of the Marco Polo Plaza Cebu in Nivel Hills, Lahug.

Over 25 vendors will be participating and will offer a variety of products, from freshly picked, in season produce like fruits, vegetables and flowers to aged meats, sausages, eggs as well as smoked seafood and fresh pasta, artisanal breads, fresh pastries and more!

Proper social distancing and strict health protocols will be enforced. With the guidance of local health measures, the CFWF weekly Farmer’s Market ensures to take steps to keep patrons and vendors alike safe.

Farmer’s markets are the ultimate green sector of the economy. They not only provide fresh produce and specialty products to the community, they also spur sustainable economic development for the entire agriculture ecosystem.

Support the local farmers and help strengthen our community and local economy. Not only is buying locally an economic win for our community, but you benefit by getting to know your local vendors and eating fresher, healthier food too. Those interested in becoming vendors may contact Mary at 0968-767-3144. (PR)