Celebrate Spring with These 75 Delicious Easter Brunch Recipes

Depending on the state of the pandemic, we may not be able to host the kinds of big holiday Easter dinner we might have wanted to this year, but that doesn't mean we can't celebrate. While a more intimate dinner may be on the table for some, others may opt to celebrate the central spring holiday by rolling out a big, fabulous Easter brunch for the fam. If that sounds like just your speed, this list is for you. Put together this year's menu by using some of these delicious brunch ideas, guaranteed to leave everyone satisfied. These dishes range from breakfast to lunch ideas, so everyone's appetites and palates are considered. Some even fall in the Easter appetizers category, such as the radish toasts or classic deviled eggs for some pre-brunch snacking. No one will be disappointed by the range of sweet and savory recipes, from the carrot cake pancakes to the ham biscuit sandwiches.

There are also some great ideas for Easter cocktails, since every brunch gathering has to have a fizzy beverage to sip on. After all, what goes better with egg crepes or baked eggs than strawberry rosé punch? While this massive roundup might cover your meals for the day, be sure to include room for dessert (since every holiday has to have dessert). Check out some fantastic Easter cake ideas after for a perfect finish to your feast. Once you're done reading these best Easter brunch recipes, you'll be ready to get your menu started.

Fresh rhubarb, poached in maple syrup, makes a delicious and elegant topping for your favorite breakfast yogurt. Add a little homemade granola and it's *chef's kiss*.

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SHOP SAUTÉ PANS

This rich, savory pancake-like concoction has an impressive look that belies how easy it is to make.

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SHOP CAST IRON SKILLETS

Treat yourself and the family to a decadent-but-light brunch by whipping this batter Saturday, and storing it in the fridge until the morning.

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SHOP WAFFLE MAKERS

Give yourself a treat with this bright, citrusy cocktail.

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SHOP DRINK PITCHERS

Homemade sausage is far tastier than the pre-fab variety, and doesn't take much work to mix together—you can do it the night before.

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SHOP CAST IRON SKILLETS

This pasta is great for a brunch meal because it's light, yet filling, with fresh salmon and English peas.

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SHOP PASTA BOWLS

If you want to stick to the classics but add a little twist, this is a great option. It's got everything you love about chicken salad with a couple special ingredients.

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SHOP CLOTH NAPKINS

In place of a dull salad, serve this fresh, tangy asparagus dish that will start off your brunch in the best way.

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SHOP SERVING PLATTERS

Use a clover cookie cutter and cut off the stem to make these sweet shapes, filled with your favorite ingredients, such as egg salad or salmon and cucumber.

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SHOP TIERED STAND

No brunch is complete without a bubbly drink to toast with. This punch is a great option, since it's full of bright spring flavors.

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SHOP PITCHERS

For a crunchy, zesty bite at your Easter brunch, these crispy toasts topped with fresh radishes and radish leaves will make a bright addition to your spread.

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SHOP MANDOLINE SLICERS

Serve this flavorful chicken salad either in tea sandwiches, in a salad, or just on its own at your brunch.

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SHOP KITCHEN KNIVES

For a light mid-morning bite, try this tart that's both zesty and rich due to the tangy marinade and ricotta and goat cheese spread.

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SHOP MANDOLINES

Your guests will love this delicious pesto chicken salad, packed with crunchy toasted pine nuts and perfect on a cracker or in a sandwich.

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SHOP KITCHEN KNIVES

This salad is anything but boring. The toasted hazelnuts and shaved Pecorino complement the Brussels sprouts perfectly.

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SHOP SALAD TONGS

Meet your new favorite salad, packed with crusty homemade breadcrumbs and flaky salmon.

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SHOP SALAD TONGS

No brunch is complete without some buttery, flaky biscuits. Spread some homemade jam on top for the most delicious bite.

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SHOP BUTTER DISHES

Pull out all the stop this Easter by treating your brunch guests to this mouthwatering spin on a classic chicken and waffles dish.

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SHOP SYRUP DISPENSERS

Just in case Good Friday didn't satisfy your seafood craving, this loaded potato salad will definitely do the trick.

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This tantalizing tart doubles as a stunning centerpiece.

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Smaller in size—but not in flavor—these sandwiches will leave guests plenty of room to enjoy all the decadent desserts.

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This pretty and pink cocktail tastes just as delightful as it looks.

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The best part about this springy side dish? It's great served warm or at room temperature.

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The delicate French cake will be is one of the yummiest lemon desserts you'll ever bake.

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Guests will be oh-so-impressed with this whirled treat.

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What pairs so fittingly with this refreshing concoction? A bouquet of fresh flowers from your garden!

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Upgrade your usual lamb chops with fresh mint and crumbled feta cheese.

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Every bunny will be eating their greens thanks to these perfectly roasted carrots.

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Both kids and adults will love starting their Sunday with a few fresh donuts.

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Jam isn't just for toast—it adds lots of fruity flavor to this simple drink.

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This cheesy, creamy pie has your name written all over it.

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SHOP SPRINGFORM PANS

This mustardy potato side totally counts as salad—look at those greens!

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Ah, Easter—the moment when carrots finally get their time to shine.

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Asparagus, snap peas, and radishes are the ultimate trio—and this citrusy salad is proof.

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Wake up little ones on Easter morning with these fun-to-eat egg-in-a-holes.

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Hosting duties fall on your shoulders this year? Whip up a batch of these small egg bakes for a easy recipe that feeds a crowd.

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Greet Easter morning with a steaming plate of banana bread pancakes.

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There's no better way to wake up than with bread pudding and pancakes.

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Because Easter jus wouldn't be the same without a big plate of hot cross buns.

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Sweet maple syrup, doughy French toast, and savory ham come together for the ultimate brunch dish.

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These sophisticated sandwiches strike the perfect balance of sweet and savory.

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This brunch-ready dish can easily feed a crowd.

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This savory take on pancakes is delicious anytime of the day.

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Chunky chopped pesto and creamy ricotta combine in a flaky phyllo dough crust.

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You can store extra candied peel at room temperature for up to a month.

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Are you a chicken and waffles kind of person? If so, you're going to love this.

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Prep a delicious batch of banana bread in one bowl in just 20 minutes.

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Thanks to packaged puff pastry, this fresh springtime tart is super simple to make.

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This simple salad can be made in under 10 minutes!

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You might want to make two of these extra-large sticky rolls, since brunch guests are sure to want seconds.

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Serve this dish as a tasty appetizer and your guests will agree that there's no better way to eat your veggies than on a pizza!

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Egg whites, beaten into stiff peaks, give this savory main dish its heavenly loft; cheese, fresh dill, and roasted peppers provide the irresistible flavor. Plus, a serving has just 374 seriously worth-it calories.

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SHOP SOUFFLÉ DISHES

Premade fondant daisy flowers give this cake centerpiece status.

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Things are about to get really exciting for your old loaf pan.

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This is what they mean when they talk about "sweet greens," right?

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SHOP BUNDT PANS

Celebrate Easter with this refreshing cocktail that uses freshly chopped rhubarb.

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No other breakfast sandwich stacks up to these—loaded with herb sausage patties, eggs, tomato, and parsley, this is as good as it gets.

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Maple brings a touch of sweetness to this pork sausage dish.

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It's not brunch without mimosas! Standard mimosas get an upgrade, with the addition of raspberry and peach purees.

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Dense with onions, potatoes, olives, and cheese, this homey, one-skillet wonder hits the spot. Serve it hot or at room temperature, sliced into wedges.

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This tender ham dish is easy to make—it uses only five ingredients.

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Comfort food doesn't get much better than a crowd-pleasing strata. You can assemble this egg casserole—loaded with French bread, tomatoes, and broccoli, and topped with both Cheddar and ricotta cheeses—the night before.

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The whole family will delight in eating this sticky and sweet pull-apart bread.

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This easy brunch dish is packed with flavor and nutrients, and guaranteed to please all.

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Take advantage of all that farm-fresh asparagus down at the farmers' market with this tasty tart.

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This easy casserole has a sweet surprise hiding inside: butterscotch chips!

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A baked batch of these citrusy donuts will be gone in no time.

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Top this crowd-pleasing dish with avocado slices and cherry tomatoes.

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Did someone say cake for breakfast? We're all ears!

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Warning: This tried and true recipe will fly right off the platter.

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Believe it or not, this indulgent plate is actually vegan!

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Customize these flaky croissants with any ingredients you'd like. This blogger chose mushrooms, spinach, and white cheddar.

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The only way to finish off these "surprisingly easy" beignets? With a nice heaping of powdered sugar, of course!

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Serve this festive bread with a homemade almond cream cheese glaze.

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A sprinkle of dill, basil, and chives gives every bite of these savory crepes a burst of fresh flavor.

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